Sweet Vinegar Radish (diced shape)


  • Radish
  • Salt
  • Sugar
  • Vinegar

Pickles Sauce

Mix sugar and vinegar at 2:3.

How To Make This Pickles

  1. Cut washed radish into small dice.
  2. Marinate the diced radish with salt, and keep it for 15 mins.
  3. Wash the diced radish and dry out by kitchen paper.
  4. Put diced radish and pickles sauce into a container and keep it for 6 hours.

Pickles Note

You can balance sweetness or sourness by adjusting the amount of sugar or vinegar.

Great Combination

This pickles comes delicious with :-

  • Beer
  • Fried Rice